42nd Street Classic Sausage – Gluten Free 4's 4.54kg


Gluten Free Sausages from 42ND Street: The Number 1 sausage in Fish and Chip shops is now available as gluten free! 42nd Street Classic Gluten Free Sausages 4's is produced after a thorough factory clean down and have been tested by an independent laboratory passing the maximum level of 20ppmm, meaning gluten was completely undetectable.

A classic pork Sausage and a top gluten free option in Fish & Chip Shops! Produced only from prime cuts of pork, specifically selected to ensure fantastic flavour and a firm meaty texture. Always containing a minimum 50% pork, meaning we can justifiably call it a pork sausage unlike many other sausages on the market. Pork Sausage status is not something that many can claim!

The 42nd Street Gluten Free Classic Pork Sausages 4’s is a 4.54kg box containing 40 sausages.

Taste with no compromise on, the overall quality and the value. One of Friars Pride most popular choices for the sausage lover and a hugely popular choice amongst our customers for their takeaways and restaurants because of its incredible taste and texture when cooked.

Features and Benefits:

  • 100% Gluten free.
  • Every batch tested to ensure no trace of gluten.
  • Minimum 50% pork content.
  • 40 Sausages to a box.
  • Cook from Frozen.
  • Can be deep fried, shallow fried or grilled.
  • Skin type; 28mm beef casing.
  • Fantastic flavour with a succulent yet firm bite.
  • Point of sale posters available.


42nd Street & Sausages: For supreme sausages look no further than 42nd street. Produced only from the highest quality cuts of pork. Friars Pride have been supplying fish and chip shops, fast-food restaurants, and takeaways all over the UK as a wholesale sausage and frozen foods supplier for long enough to know that 42nd products never fail to delight our customers and our customers patrons.

The feedback and reviews we receive from our customers about 42nd street is second to none. Our aim is simple, supply customers with tasty and unbeatable value sausages. Achieved by using only specially selected prime cuts of pork. We make no compromise on taste and quality and always maintain excellent value.

Digital Menu Board Video Available - request yours via The Marketing Club

The catering industry in the UK is missing out on an estimated £100 million a year by not catering for people with coeliac disease and their friends and family.

80% of Coeliac UK members surveyed said that when they eat out with other people, their need for safe gluten-free options determines where they eat. Coeliac disease affects 1 in 100 people in the UK.

If you already have Gluten Free Fish & Chips on your menu then a Gluten Free Sausage is the perfect addition.

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