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Your chance to enter the National Fish & Chip Awards!

Entries for 30th The National Fish and Chip Awards are now open! 

Marking it’s 30th year, the ‘Oscar’s on the Fish and Chip industry, organised by Seafish, will take place early 2018, with entries now open.
The award categories for the 2018 awards are:
1. Independent Takeaway Fish and Chip Shop of the Year Award –Open to all independent fish and chip businesses with a takeaway facility.
2. Independent Fish and Chip Restaurant of the Year Award – Open to all independent fish and chip restaurants.
3. Best Mobile Fish and Chip Operator Award – Open to operators of mobile fish and chip businesses.
4. Best Multiple Fish and Chip Operator Award – Open to fish and chip operators with three or more outlets including franchises.
5. Best Newcomer Award – Open to fish and chip operators that are new to the industry and that have been in operation since no earlier than 1 May 2015.
6. Staff Training and Development Award – Open to all fish and chip businesses.
7. Best Foodservice Operator Award – Open to all foodservice operators that serve fish and chips but where fish and chips is not their core offering – such as pubs, cafes, department stores, hotels,travel and leisure.
8. From Field to Frier Award – Open to all fish and chip businesses and rewarding knowledge and promotion of responsible sourcing and sustainability practices.
9. Drywite Young Fish Frier of the Year Award – Open to all applicants who are aged 25 years or younger as of 31 December 2017.
10. Marketing Innovation Award – Open to all fish and chip businesses.
11. Good Catch – The Sustainable Seafood Award Open to all fish and chip businesses and rewarding knowledge and promotion of responsible sourcing and sustainability practices.
12. Healthy Eating ‘Fish and Chips’ Award – Rewarding businesses that are excelling in educating and informing their customers on healthy choices and the nutritional values of fish and chips.
13. NFFF Quality Award ‘Champion Award’ – Open to all current National Federation of Fish Friers Quality Award holders.
14. ‘Fish & Chip Friday’ – The School Meal Education Award – Open to entry from independent school catering operators and local council catering departments, and rewarding the serving of healthy fish and chips to school pupils.
With 14 award categories, why not enter The National Fish and Chip Awards 2018?

NEW FOR 2017
In addition to a simplified and more streamlined online entry process, one of the major changes to this year’s awards program is the increase in the number of shops that will progress through the first stage of judging in the flagship Independent Takeaway Fish and Chip Shop of the Year Award – with the number of shops receiving physical in-shop judging visits increasing from 60 to 120.
CLOSING DATES
The respective closing dates for the submission of completed entries to the various different award categories are:

  • Independent Takeaway Fish and Chip Shop of the Year 30 June 2017
  • Drywite Young Fish Frier of the Year Award 30 June 2017
  • Independent Fish and Chip Restaurant of the Year Award 31 July 2017
  • Best Mobile Fish and Chip Operator Award 31 July 2017
  • Good Catch – The Sustainable Seafood Award 31 July 2017
  • Best Multiple Fish and Chip Operator Award 31 August 2017
  • Best Newcomer Award 31 August 2017
  • Staff Training and Development Award 31 August 2017
  • Healthy Eating ‘Fish and Chips’ Award 31 August 2017
  • Best Foodservice Operator Award 30 September 2017
  • From Field to Frier Award 30 September  2017
  • NFFF Quality Award ‘Champion Award’ 30 September  2017
  • Marketing Innovation Award 31 October 2017
  • ‘Fish & Chip Friday’ – The School Meal Education Award 31 October 2017

For further information on The National Fish & Chip Awards please visit www.fishandchipawards.com or follow via Twitter on @FishnChipAwards

View our National Fish and Chip Awards 2017 winners gallery

 

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